OUR STORY
Omakase Boys was founded by two young professionals with a shared love for food and a passion for creating unforgettable dining experiences. The name "Omakase," meaning "I leave it up to you" in Japanese, reflects our approach — allowing the ingredients, the season, and our creativity to guide each meal.
Our journey began in one of our family’s restaurants, where we served omakase to regular customers who were looking for something new. We loved surprising them with seasonal dishes inspired by fresh ingredients and new ideas — always with the goal of creating a memorable experience.
At Omakase Boys, we bring this spirit of creativity to private dining, offering our guests a restaurant-quality experience in the comfort of their own homes. Whether it’s a small, intimate dinner or a larger gathering, we blend traditional Japanese flavors with fresh, seasonal fusion dishes. Our goal is simple: to create meaningful connections, share our love of food, and make every meal unforgettable.
SERVICES
OMAKASE COURSE DINNER
Indulge in our Omakase experience — a personalized, multi-course dining journey served over 2-3 hours, featuring seasonal ingredients and flavors. With a menu that changes throughout the year, each dish combines traditional Japanese techniques with creative flair, offering a unique and memorable dining experience, all in the comfort of your own home.
SUSHI MASTERCLASS
At Omakase Boys, we bring the sushi-making experience to your home! Perfect for groups or date nights, our chefs will teach you how to make rolls, hand rolls, and nigiri. We handle all the ingredients, so you can just sit back, relax, and enjoy a fun, hands-on sushi experience!
